So being in need of comfort, I wanted to see if everything Uma said about baked beans on toast was true.
I had this awesome multi-grain boule which I toasted up. I followed Uma's recommendations used Heinz Vegetarian beans and topped with bits of cheddar cheese.
So was all Uma said true?
In two words: um, yes.
YES!! Holy cow, this was delicious! The one 8-oz can of beans on one long oval of toast made the perfect size lunch for me. I might even have this for breakfast. My friend Julia, whose mother is British, says her Mum would make this with a fried egg on top. Something definitely worth considering.
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